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In addition to brands, cattle are sometimes marked with an earmark, which is a cut made to one or both ears of the calf. Earmarks are also unique for each ranch, and are recorded in the brand book of each state. Each animal must have its ear(s) marked in the same way, and this is usually done during branding. Why do people earmark their cattle in addition to branding? One challenge with proving ownership with brands is that some brands become faded over time, especially if the brand is not applied correctly. Also, a traditional problem has been cattle theft. Some brands can be altered by attaching another symbol to them, as the one below shows.
Earmarking helps to ensure that the symbols on the cow will not be altered so easily. Some brand designs also can help protect a rancher from cattle theft. Additionally, there are brand inspectors who monitor cattle sales and watch for theft by inspecting brands and looking for alterations. Brand inspectors have been an important part of limiting cattle theft, as it can be only too easy to do when large herds of animals roam on big ranges and brands can be creatively altered. Even today, brand inspectors continue to play an important role in ranching. |
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